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Results 101 - 110 of 190 for italian-white wine sauce
101. MINESTRONE
In a kettle saute leeks, ... tomatoes, chicken broth, wine or water and seasonings. Cover ... sprinkle each serving generously with Parmesan cheese.
In large bowl, blend dressing with wine. Add chicken. Turn to ... Lipton Rice and Sauce package and mushrooms. Bring to ... and garnish with basil.
103. TERIYAKI MARINADE
Mix all of above and pour over fork pierced chicken or beef (London Broil, sirloin tip roast, etc.). Marinate overnight. Turn over next day ...
104. FLANK STEAK
Place meat in shallow baking dish. Combine dressing, soy sauce, wine, onion, lemon, mustard, lemon ... garnish with lemon and parsley. Serves 4 to 6.
105. MARINATED BEEF ROAST
Combine all ingredients except roast, mixing well. Place roast into large freezer (Ziploc) bag. Marinate 8 hours in refrigerator, turning ...
In a small mixing bowl, ... egg, bread, catsup, Italian seasoning, salt and pepper. Add ... Meanwhile, combine spaghetti sauce, wine, and parsley flakes. Pour ... desired. Makes 2 servings.
107. TUNA PATTIES
Mix bread crumbs, egg, mayonnaise and seasonings. Add tuna and mix thoroughly. Shape into 5 (or 6) patties. Cook them in frying pan with ...
108. TOMATO FILLED QUICHE
Preheat oven to 425 degrees. Mix Ragu Italian cooking sauce and wine. Pour into pie shell. ... minutes. Serves 4 as a main dish, 8 as an appetizer.
109. WINE CHICKEN
Mix egg, milk and garlic. ... casserole dish. Pour wine sauce over breaded chicken in casserole ... minutes of baking. Serve with rice or noodles.
Process all ingredients, except Parmesan cheese in a blender or food processor until smooth. Marinate chicken. Broil to cook and then ...
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