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Results 101 - 110 of 2,390 for how to make custard
Bake a pie shell at ... 12 minutes. Prepare custard by mixing sugar, cornstarch, milk ... glaze over berries and custard. Stand in refrigerator.
Combine all ingredients except nuts ... crust. Elegant with custard sauce. Serve 6. Mix: Stir ... milk and heat to boiling. Stir hot mix into ... and serve over whip.
Beat egg yolks and sugar ... do not allow to boil. Remove from heat. Stir ... dessert plates; spoon custard sauce over pears; garnish with orange zest.
104. RICE CUSTARD PUDDING
Make pudding with bottom half creamy ... half smooth baked custard. Serve cold or hot. ... cups milk. Bring to boiling point. Wash rice and ... and test if done.
Mix peanut butter and powdered ... (reserve 1/4 cup to put on top of pie). ... pie shell. Prepare custard filling with milk according to ... mixture. Serve chilled. Makes 1 (9 inch) pie.
Mix peanut butter and sugar ... reserve 1/4 cup to sprinkle on top of pie. ... pie shell. Prepare custard filling with milk according to ... top. Serve chilled. Makes 1 (9 inch) pie.
107. PECAN CUSTARD PIE
Sprinkle pecans in bottom of pie shell. Blend custard mix with milk in a ... egg yolk. Bring to a boil quickly. Remove from ... Refrigerate any leftover pie.
108. RHUBARB CUSTARD PIE
Mix together - let stand while you make custard. Place rhubarb mixture into ... 10 minutes. Then set at 350 degrees for the rest of the time.)
109. PUMPKIN CUSTARD PIE
Combine custard, pumpkin, sugar, milk, egg yolk and spice. Bring quickly to boil stirring constantly. Pour into ... and serve with whipped cream.
Soak gelatin in water for ... until it begins to harden. Beat egg white until ... solid. Serve with Custard Sauce. CUSTARD SAUCE: Beat together ... vanilla and let cool.
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