Results 101 - 110 of 1,790 for how to cook carrots

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Place carrots in buttered casserole. Mix sugar, ... until it begins to boil. Dissolve cornstarch in water ... 20 to 25 minutes. Serves 4 to 6.

Preheat oven to 375 degrees. Steam carrots for 3 minutes on high ... with dill. Cover loosely with foil and bake for 15 minutes. Makes 4 servings.

Just bring to boil, sugar, vinegar, salad oil, ... dry mustard. Cool. Then pour over carrots and onion and green pepper. Serve cold. Keeps well.

Mash carrots. Beat carrots with electric ... eggs and milk to mixture. Mix well. Pour into ... sprinkle on top of carrot mixture. Continue baking.

Combine all ingredients except carrots in saucepan. Bring to a boil and continue boiling ... over drained carrots. Refrigerate and serve cold.



Mix sugar, brown sugar, and ... Layer half the carrots and apple in casserole. Sprinkle ... remaining ingredients. Bake at 325 degrees for 30 minutes.

Combine first 7 ingredients in ... addition. Stir in carrot and next 4 ingredients. Add ... stir well. Bring to a boil; cover and cook over medium heat 3 minutes. ... 36 calories per tablespoon.)

Blend sugar, cooking oil, and carrots. Stir in pineapple, salt, ... blend well. Bake 1 hour at 350 degrees in greased and floured loaf pans (2).

1. Preheat oven to 425 degrees. 2. Saute carrots, onion and celery in ... in curry powder; cook, stirring for 2 minutes. ... slices and celery leaves.

1. Combine carrot, oil and eggs in ... once. Remove cupcakes to cooling rack. Repeat with remaining ... thawed topping or buttercream frosting.

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