Results 101 - 110 of 253 for hershey cocoa frosting

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Heat oven to 350 degrees. ... minutes. Combine flour, cocoa, baking soda, baking powder ... pans. Cool completely; frost. FROSTING: In small microwave-safe bowl, ... 2 1/2 cups frosting.

In bowl combine cocoa and baking soda. Blend 1/3 ... 35-40 minutes. Cool completely. Frost with Butter Cream Frosting. About 3 dozen brownies.

Heat oven to 350 degrees. ... medium bowl, combine cocoa and baking soda. Blend in ... pan. Cool completely. Frost with buttercream frosting. Cut into squares. Makes about 3 dozen brownies.

Heat oven to 350 degrees. ... medium bowl combine cocoa and baking soda. Blend in ... completely in pan(s); frost with One-Bowl Buttercream Frosting. Cut into squares. About ... About 2 cups frosting.

Stir together cocoa and boiling water in small ... pans. Cool completely. Frost. Melt butter in small ... consistency. Blend in vanilla. Makes 2 cups.



Mix oil with sugar; add ... minutes. Spread with frosting (below). Melt chocolate with butter ... mixing well. Pour on warm cake; spread evenly.

Stir together cocoa and boiling water in small ... pans; cool completely, frost as desired. Melt butter in ... spreading consistency. Blend in vanilla.

Bring frosting ingredients to a boil then ... minute the oil, cocoa and water. Add the flour ... degrees for 25 minutes in a 9 x 13 inch greased pan.

Bake at 350 degrees for 40 to 50 minutes in a 9x13 inch pan. After baking, set cake aside and let cool. Beat until fluffy. Top cake.

Cream butter and sugar until ... not overbake. Cool. Frost with Buttercream Frosting. Cream butter in small bowl. Add cocoa and powdered sugar alternately with ... 2 cups of frosting.

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