Results 101 - 110 of 153 for herb potato

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Add all ingredients to potatoes to mix. Serves 8.

Pare 1 inch strip around center of each potato. Cover potatoes and cook ... stirring well. Pour over potatoes, coating thoroughly. Yield: 6 servings.

Mix first 7 ingredients in bowl; place in 9 x 12 greased glass dish; melt 1 cup butter with 3/4 cup milk; pour over dish of potatoes. ...

Two or three hours before ... salad dressing, the herb mixture and let it infuse ... macaroni salad. This potato salad is for those who ... board with salted crackers.

Slice potatoes about 1/4 inch thick. Arrange potato and onion slices. Combine 4 ... water, butter and herb, pour over vegetables and cook covered with wax paper.



Preheat oven to 400 degrees. ... Mix thoroughly. Spoon potato into shells on baking sheet. ... Return to oven for 10 minutes or until lightly brown.

In heavy 3-quart saucepan, cook potatoes in 4 cups boiling water with 1/2 teaspoon salt for 15 to 18 minutes or until almost tender. Drain; ...

Cook potatoes and 1/2 teaspoon salt for 15 to 18 minutes until almost tender; drain. Cut taters in half. Add butter, 3/4 teaspoon salt and ...

Cook potatoes and onions together. ... milk and reserved potato water. Cook over medium heat. ... onions. Heat through. Makes 12 cups (freezes well).

Heat oven 425 degrees. Spray baking dish with Pam. Peel potatoes and quarter. Mix first 5 ingredients. Dip potatoes to coat and place in ...

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