Rinse beans with running cold water and ... stirring occasionally. Remove ham hocks; cut meat into small pieces and return to soup. Add the can of ... bay leaf. Serves 10-12.
Rinse beans. Add 1 1/2 quarts ... Remove covering from ham and cut in half. In ... Add vegetables to soup, and continue cooking over ... minutes. Yield: 3 quarts.
Ingredients: 10 (beans .. celery .. ham .. salt .. soup ...)
Cook potatoes in salted water ... separate bowl mix soups together with Worcestershire Sauce and pepper. Combine potatoes, ham and green beans in casserole. Add soup mixture ... favorite in our house.
Soak 1 pound marrow beans overnight in a 10 quart ... add 3 large ham hocks and 2 medium onions ... and add to soup, with a slice of ... once in a while.