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Results 101 - 110 of 152 for grits casserole
101. GRITS CASSEROLE
In a saucepan, bring water ... Slowly stir in grits. Reduce heat and cook ... minutes or until the top begins to brown. Yield: 10-12 servings.
102. GRITS CASSEROLE
Bring water to boil in ... Add salt and grits. Cook uncovered over low ... greased 2 quart casserole at 350 degrees until heated ... bake 15 minutes more.
103. GRITS CASSEROLE
Cook grits in salted water until done. ... smooth. Pour in 1 1/2 quart casserole and bake for 1 hour in 325 to 350 degree oven. Serves 6 to 8.
104. GRIT CASSEROLE
Cook grits in boiling water. Remove from ... buttered corn flake crumbs and 1/2 roll grated garlic cheese. Bake at 350 degrees for 45 minutes.
105. GRITS CASSEROLE
In a saucepan, bring water ... Slowly stir in grits. Reduce heat and cook ... minutes or until the top begins to brown. Yield: 10 to 12 servings.
106. GRITS CASSEROLE
Cook grits according to instructions on package. ... greased 2 quart casserole. Sprinkle with grated cheese. ... oven for 45 minutes. Serves 6.
107. GRITS CASSEROLE
Cut cheese and butter in ... 1 cup quick grits and 1 teaspoon salt. Boil, ... beat with spoon until a little fluffy. Pour into buttered casserole.
Cook grits according to package directions. Add ... greased 1 quart casserole dish. Bake at 350 degrees ... over hot grits. Serve with ham slices.
Mix all ingredients well. Pour into oven proof dish. Bake at 350 degrees for 30 minutes.
Mix and bake at 375 degrees for 1 hour. Serve with pork gravy.
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