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Results 101 - 110 of 396 for green olive macaroni salad
Cook macaroni as directed on box. Combine all other ingredients. Can be made a day in advance for better flavor.
102. PIZZA SALAD
Cook shells. Combine all ingredients, toss. Pour on salad dressing. Sprinkle with oregano, chill.
103. SUMMER PASTA SALAD
Cook and cool macaroni. Toss together with macaroni ... the cheese and olives. Pour salad dressing over mixture and refrigerate ... vegetables for the salad.
Combine the following ingredients: The salad tastes best when it is ... mayonnaise. It is delicious even when it is still warm. Cholesterol Heaven!!
105. SPICY ITALIAN SALAD
Cook elbows according to package ... wedges, pepperoni, cheese, green pepper, celery, onion and salad dressing; toss lightly. Place in ... garnish with ripe olive halves. Cover and chill. Serves 8.
Ingredients mixed separately: 3 tbsp. cider vinegar 1 tsp. salt 1 1/2 tsp. chopped onion 2 good pinches of sugar Dash of pepper 1 tsp. ...
107. PASTA SALAD
Cook pasta as directed on ... with vegetables and olives. Sprinkle with Schilling's Salad Supreme to taste; add dressing ... artichoke hearts including liquid.
108. CABBAGE AND SHELLS
About 45 minutes before serving: ... heat. In hot olive oil or salad oil, cook cabbage, onion, crushed ... Meanwhile, prepare shell macaroni as label directs, using 1 ... or 8 accompaniment servings.
109. CONFETTI PASTA SALAD
Cook macaroni, rinse with cold water. ... ingredients, drizzle with 1/2 of salad dressing. Repeat. Cover - chill 8 hours. Toss before serving.
110. SHRIMP SALAD
Combine dressing ingredients and pour over salad mixture. This should be mixed early and chilled thoroughly before serving.
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