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Results 101 - 110 of about 870 for fruit greens
101. FROZEN FRUIT SALAD
Drain pineapple, reserving 1 1/2 ... in all the fruits, marshmallows, ginger, pecans, cream ... container and cut into 1 inch slices. Makes 9 quarts.
102. FRUIT SALAD
Drain all fruit. Mix all ingredients together and refrigerate a couple of hours, overnight is best. Double ingredients for a large crowd.
103. TUNA FRUIT SALAD
Cut apples in 1/2 inch cucumbers. Tear lettuce. Toss apples, lettuce, tuna and grapes together. Combine mayonnaise, lemon juice and salt. ...
Mix mayonnaise, lemon juice, salt and pepper. Toss with chicken and celery. Cover and refrigerate. Stir in grapes; serve in lettuce cups, ...
105. WINTER FRUIT SALAD
Combine first 6 ingredients in a large salad bowl. Combine remaining ingredients and blend well until sugar dissolves. Make dressing ahead ...
106. ICE BOX FRUIT CAKE
Crumble graham crackers. Chop pecans into small pieces. Mix sweetened condensed milk, marshmallow creme, graham cracker crumbs. Add ...
107. NO - BAKE FRUIT CAKE
Melt marshmallows in milk and water on low heat. Mix in cherries, pineapple and nuts. Mix well. Put into tube pan. Let set for 7 to 10 days ...
In medium saucepan, melt butter ... servings: 6. Kids will love the sweetness of the fruit and the crunchiness of the nuts in this side dish.
109. FRESH FRUIT PARFAIT
In large bowl, sprinkle Knox ... whites. Fold in fruit. Turn into parfait glasses ... eight 8 ounce servings. Low calorie/60 calories per serving.
110. FRUIT CHILI SAUCE
Chop fine tomatoes, peaches, pears, ... together; mix with fruit and vegetables. Bring to boil ... opening. Super on pot roast and hamburgers.
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