Results 101 - 110 of 226 for frozen hawaiian punch

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Thaw juice. Combine all ingredients in a punch bowl adding carbonated beverage when ... rum or Vodka can be added for a liquor punch. Serves 20.

In blender combine 1/2 each pineapple, rum, corn syrup, and lemon juice. Ad ice one cube at a time. Blend at slow speed. Repeat for other ...

In 2 (1 gallon) jugs, ... juices to blend. At serving time, pour 1 gallon mix in punch bowl. Slowly add 2 bottles of chilled ginger ale or Sprite.

Combine punch and lemonade concentrate with wine. ... Slip ice ring in bowl. Place mint sprigs in punch cup. Make about 30 punch cup servings.

Combine water and sugar in ... Mix well. Add Hawaiian Punch. Refrigerate until serving time. ... bowl. Stir in ginger ale. Makes 35 to 40 cups.



Combine liquids in large punch bowl. Float thin slices of orange, lemon or banana on top. Chill with ice cubes. Serves 50.

Have all ingredients cold and mix together. Put in punch bowl. Surround with ice. An unthawed package of frozen fruit may be placed in ... eaten as it thaws.

Pour Hawaiian Punch into punch bowl. Add 7-Up and stir. Add frozen lemonade and stir until it ... Stir and add ice. (Makes 1 large punch bowl.)

Combine punch and undiluted concentrates. Slowly stir ... ale. Add ice. Float citrus slices on top. Makes approximately twenty 6 ounce servings.

Combine above ingredients together in punch bowl and serve. If desired, a frozen ring of Hawaiian punch may be added to ... longer. Makes 24 servings.

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