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Results 101 - 110 of 484 for flouring pan substitute
Mix all ingredients together with ... Pour batter into a greased and floured bundt pan or a big tube pan. Bake at 300 degrees for 1 1/2 hours.
Dissolve cocoa in the water; ... mixture, then add flour and salt alternately with soda ... and floured cake pans for 35-45 minutes at 350 ... Spread on Fudge Cake.
Sift the sugar, flour, baking powder and salt. ... 2 (9-inch) cake pans. Make sure you put ... milk and beat at high speed until light and fluffy.
104. CHEESE BREAD
Mix flour, cheese and salt. Make ... bottom of loaf pans. Place dough in each ... about 5 or 6 large loaves. This recipe can be easily halved.
Combine first 3 ingredients, creaming ... each addition. Add flour to creamed mixture, stirring until ... 10 inch tube pan. Bake at 325 degrees ... with cream cheese icing.
Preheat oven to 375 degrees. ... into prepared muffin pans. Bake for 18 to 20 minutes. Remove from pans and cool on wire racks. Makes 24 muffins.
107. CREAM PUFFS
Melt butter in boiling water ... at once the flour and salt. Mix thoroughly and ... leaves sides of pan. Do not over cook. ... sugar or chocolate sauce.
108. SCOTTISH SHORTBREAD
Let butter come to room ... and creamy. Add flour slowly gradually working all into ... paper to fit pans making it 1/2 inch thick. ... from a Scottish neighbor.
Combine oats, peanuts, brown sugar ... 9 inch springform pan. Bake at 325 degrees ... peanut butter and flour, mixing at medium speed ... Variation: For Crust: Substitute 1 cup graham cracker crumbs ... sugar for brown sugar.
Make batter by adding salt, ... blend; gradually add flour, stirring until smooth. In ... bottom of the pan, quickly rotate the pan ... cream and/or fruit sauces.
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