Results 101 - 110 of 380 for flour egg milk dumplings

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Mix flour, baking powder, salt and beaten eggs with enough milk to make stiff dough. Roll ... chicken on side, or mix with dumplings and serve hot.

Beat eggs well; add remaining ingredients and ... into boiling salted water. Cook until tender, about 15 minutes. Drain. Toss with melted butter.

Sift flour, baking powder and salt ... mixture of beaten eggs, butter and milk. Drop by spoon into ... Cover kettle tightly and cook 20 minutes.

Cook milk to boiling point, then add ... Then beat in eggs, mix well, add flour and beat well. Drop by ... soup, cook approximately 10 minutes.

Mix together flour, corn meal, baking powder, salt and pepper. Combine beaten egg white, milk and oil. Add to flour ... to high, drop dumplings by teaspoon. Cook for 30 minutes. Do not lift cover.



Sift flour, baking powder and salt ... small bowl, combine egg, shortening, and milk. Mix well. Pour all ... minutes more. Remove dumplings, keep warm while thickening stew. Makes 10 dumplings.

Boil the berries, water, sugar ... Add flavoring. Make dumplings by sifting together other dry ingredients, stirring in egg and adding just enough milk to make a stiff batter. ... top with ice cream.

Mix the flour and salt and stir in cream cheese, eggs, butter and milk. Knead this dough on ... filling with mashed potatoes mixed with sauerkraut.)

Combine blackberries, water, sugar and ... for awhile. Sift flour, sugar, salt and baking powder in bowl. Add egg and mix well. Add enough milk to make stiff batter. Bring ... berries can be substituted.

Place pheasant in heavy saucepan; ... is tender. Combine flour, remaining salt, egg and milk; drop by tablespoonfuls into ... simmer for 15 minutes.

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