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Results 101 - 110 of 441 for duncan hines orange cake
101. MOUNTAIN DEW CAKE
Mix all ingredients and bake in greased and floured 9 x 13-inch pan at 325°F for 25 to 30 minutes. Dust with powdered sugar.
Prepare cake mix according to package directions, ... completely mixed. Spread icing over the entire cake. Refrigerate until you are ready to serve.
103. ORANGE CAKE
Beat well and put into 3 (9-inch) cake pans. Bake for 25 minutes in 350°F oven.
104. MANDARIN ORANGE CAKE
Cake: Mix all ingredients well. ... 350°F until golden brown. Icing: Mix well. After cake has cooled, frost each layer. Then frost top and sides.
105. MANDARIN ORANGE CAKE
Blend and beat 4 minutes. Bake in 325°F oven. Cool 45 minutes. Stir together and spread between layers. Keep in refrigerator.
Beat all and bake 30-45 ... Sprinkle pudding over pineapple and let stand for a little while. Add one large Cool Whip and mix well. Refrigerate cake.
107. PIG CAKE
Beat well and bake at 350 degrees for 18 minutes (3 layers), 22-25 minutes (2 layers). Cool. Fold in 1 (9 ounce) Cool Whip. Keep ...
108. MOUNTAIN DEW CAKE
Mix as given in large ... and floured pan. Cook until thick and clear. Add 1 stick of butter and 1 cup coconut. Spread on cake while still warm.
109. ORANGE CAKE
Substitute 1 small can mandarin oranges for the liquid in the mix. ... Bake according to package directions. Beat well. Spread on cooled cake.
110. AMBROSIA CAKE
Mix cake mix, oil, eggs and mandarin oranges and juice. Beat 4 minute ... Put icing between layers and on top of cooled cake. Keep refrigerated.
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