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Results 101 - 110 of 307 for dill garlic oyster crackers
101. SNACK CRACKERS
Combine Hidden Valley dressing mix with salad oil. Add dill weed, garlic powder and lemon pepper. Pour over crackers. Stir to coat. Pour ... Stir once or twice.
102. CRACKER SNACK
Mix oil, dressing, garlic powder, parsley and dill seed in large bowl. Add crackers and mix well.
103. CRACKER SNACK
Warm oil. Add spices and Hidden Valley Ranch package. Pour mixture over crackers. Shake the mixture in a plastic bag. Store in covered container.
104. SNACK CRACKERS
Place oil in large bag. Add crackers and shake until all crackers are coated. Add seasonings and shake again.
105. CRACKER SNACKS
Put crackers in large plastic bag. Add ... Add 3/4 cup salad oil and shake bag to coat crackers. Tie bag and shake every 15 minutes for 2 hours.
106. SEASONED CRACKER MIX
Mix crackers and oil. Then add seasoning and mix thoroughly. Let sit several hours before eating.
107. CRACKER SNACK
Mix together and pour over crackers. Toss and let sit for 45 minutes. Toss again. Put in plastic bag.
108. RANCH CRACKERS
Combine Hidden Valley Ranch mix and oil; add dill weed, garlic or onion powder and lemon pepper. Pour over crackers, stir to coat. Place ... 15 to 20 minutes.
109. SNACK CRACKERS
Mix spices with oil and pour over crackers. Put on cookie sheet ... 15-20 minutes, stir occasionally. These crackers stay crisp; even in humidity!
In a large Tupperware-style bowl ... and seasonings. Add crackers and gently toss. Refrigerate, gently ... refrigerator - if they last that long!
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