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SNACK CRACKERS | |
16 oz. box oyster crackers 1 pkg. (dry) HIDDEN VALLEY® Ranch buttermilk original Ranch salad dressing mix 1/4 tsp. lemon pepper 1/2 to 1 tsp. dill weed 1/4 tsp. garlic powder 3/4 c. salad oil Combine HIDDEN VALLEY® dressing mix with salad oil. Add dill weed, garlic powder and lemon pepper. Pour over crackers. Stir to coat. Pour into a pan and spread them out. Place in warm oven, 250 degrees, 15 to 20 minutes. Stir once or twice. |
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