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Results 101 - 110 of 218 for cucumber-sour cream
In large bowl combine cucumbers and onions. Sprinkle with salt. ... 1 hour. Combine sour cream, dill, Tabasco and pepper. ... at least 1 hour.
Mix soup, sour cream, pickle, onion, radish and pepper; add cucumber. Chill. Serve on lettuce, garnish with parsley and additional radishes.
Slice the cucumbers thin. Slice the onion and ... discard liquid. Combine sour cream, dill seed, hot pepper ... Cover and chill. 6-8 servings.
Combine cucumbers and onion. Stir together remaining ingredients; toss with vegetables. Cover and chill; stir occasionally. Makes 3 cups.
Place cucumber slices in bowl. Sprinkle with ... Drain well, combine remaining ingredients and toss lightly. Chill at least 1 hour before serving.
Peel one cucumber. Slice both thinly. Combine ... 24 hours. Combine sour cream, dillseed, hot pepper sauce ... cucumber mix. Toss gently. Serves 6.
Blend together all ingredients except cucumbers. Stir in sliced cucumbers. Chill before serving. Can be served in lettuce leaf cup.
Mix all ingredients except cucumbers in medium bowl. Add cucumbers and stir to cover. Cover and refrigerate for 2 or more hours.
Slice cucumbers thin. Mix other ingredients together and toss with cucumbers.
110. SOUR CREAM CUCUMBERS
Mix first 5 ingredients well. Add sliced cucumbers and onions. Sauce keeps for 2 weeks so you can add more cucumbers later.
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