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Results 101 - 110 of 1,730 for cream sauce
Boil chicken breast. Cut up ... Cover and boil for 10 minutes. Reduce heat and add heavy cream and Parmesan cheese. Let simmer for 5-10 minutes.
Boil cauliflower in salted water until barely tender. Drain and set aside. Keep warm. Melt butter; stir in flour and seasoning. Slowly stir ...
Combine flour and seasonings. Dredge ... baking dish. Prepare sauce. Pour over chicken and ... delicious - sauce is a little thinner. Serves 6.
In large skillet saute green ... tomatoes and tomato sauce; simmer 15 minutes. Stir ... chopped broccoli, sliced black olives to chicken mixture.
Combine all ingredients, stir well. ... beef tenderloin. This sauce is especially good if you ... pretty gravy boat with a nice serving spoon.
Heat olive oil in saute pan. Add mushrooms and cook 2 minutes. Add garlic, pesto, salt and pepper and toss. Add brandy and cook 30 seconds. ...
Heat oven to 350 degrees. Put pheasant in baking dish. Mix ingredients together and pour over pheasant. Sprinkle with paprika. Bake ...
108. BRANDY CREAM SAUCE
Put brandy in saucepan. Light ... Add stock. Add cream. Cook over medium heat ... half. Add butter. Pour over grilled, sliced beef, pork, etc.
Blend butter, lemon rind, orange ... Bring to a boil. Stir in cream. Season with salt and pepper and serve over Filet Mignon with rice. Serves 4.
Mix all ingredients and form ... until done. Combine sauce ingredients, pour over meatballs. Simmer ... to 5 hours in crockpot. Serve over rice.
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