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Results 101 - 110 of 1,130 for corn soups
Combine corn, soup and bouillon cubes in large ... beat with fork just enough to blend. Add to flour mixture and beat with spoon until smooth.
Heat soup (with about 1/2 cup water) and corn. Simmer a few minutes. ... stiff dough. Drop small bits of dough into broth; cook for 5 minutes.
Combine all relish ingredients in ... tender. Stir in corn and chicken broth. With vented ... heated through. Pour soup into food processor; process until ... relish. Makes 4 servings.
In a large saucepan, blend milk into soup. Stir in corned beef, ... undrained beans. Simmer, uncovered, about 10 minutes. Makes 4 to 6 servings.
Put water, butter, corn, carrots, onion and pepper ... Add milk, potato soup and cheeses. Heat on low ... is melted and it is hot. Do not boil.
106. DEEP SOUTH CORN SOUP
Melt the butter and stir ... milk, bouillon or soup stock and corn. Season with salt and ... bouillon cups with popcorn floating on top. Serves 4.
Cook bacon until crisp and crumble. Saute onion in bacon grease. Add remaining ingredients, stirring occasionally. Add bacon on top before ...
108. CORN SOUP
Mix all ingredients. Place in slow cooker. Cook for 1 hour. If thick add more canned milk.
109. CHICKEN CORN SOUP
Combine chicken in a saucepot ... to broth; add corn, noodles, and pepper. Bring ... Garnish each serving with parsley and egg. About 6 servings.
110. CORN SOUP
Saute chicken breast in oil for 15 minutes. Sprinkle salt, pepper and cajun seasoning over chicken. Remove, saute potatoes and onion in oil ...
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