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Results 101 - 110 of 303 for cook rice in wok
101. STIR FRIED RICE
A: B: C: D: E: F: G: Soak Chinese mushrooms in warm water for 30 minutes, ... it out of Wok. Heat 4 tablespoons oil; ... tablespoon oil; stir-fry rice, then return all ingredients ... sauce, use regular type.)
Combine first three ingredients. Cut ... 30 minutes. Preheat wok to medium high. Add chicken ... Add to wok. Cook, stirring constantly until thickened. Serve hot over rice.
1. Cut steak into thin ... 2. Heat oil in large wok. Add 1/2 of the ... cover tightly and cook slowly 5 minutes. Add tomato, ... with hot, fluffy rice.
Trim excess fat from steak. ... Set aside. Coat wok or skillet well with cooking ... and water chestnuts in wok; stir-fry 2-3 minutes. Add ... soy sauce mixture. Cook on medium high (325 degrees), ... bubbly. Serve over rice. Serves 6.
In a wok, brown beef in corn ... noodles with white rice, if desired. Feeds 4, ... chicken can be used instead of beef - or use any combination.
106. THAI SHRIMP
Peel and devein shrimp. Wash, ... this stage. Heat wok over high heat. Swirl oil ... (white part), and cook 10-15 seconds; add shrimp and ... a boil. Stir in basil and cook 20 seconds ... over hot cooked rice.
107. FRIED RICE
Prepare vegetables. If using canned ... and drain. May cook in wok or large frying pan. Add ... remaining oil add rice, stir until hot. Add ... Serves 4 to 6.
108. STIR FRY SUPREME
Rice should be prepared according to ... is ready when Wok cooking is finished. Note, Wok ... is hot, pour in onions and garlic. Stir for ... Sprinkle noodles on top.
Deep - Fried Rice Sticks: In a large saucepan fry 6 ... aside. In a wok, heat 1 tablespoon oil ... soy sauce mixture. Cook and stir over medium heat ... with remaining rice sticks.
110. FRIED RICE
Beat eggs with salt, set ... 1 tablespoon oil in wok and fry eggs, breaking into ... wok and add rice. Stir-fry until rice is ... prefer a white rice.
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