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Results 101 - 110 of 178 for chocolate chess pie
101. CHOCOLATE CHESS PIE
Put sugar, flour and cocoa ... Add salt, eggs, milk, butter and vanilla. Beat until smooth. Bake in pie shell at 350 degrees for 40-50 minutes.
102. CHOCOLATE CHESS PIE
Cream butter, sugar and eggs with electric mixer. Add rest of ingredients and beat well. Bake 45 minutes at 325 degrees. Makes 2 pies.
103. CHOCOLATE CHESS PIE
Combine sugar, cocoa and butter. ... vanilla. Pour into pie shells and bake at 350 ... 40 minutes. Serve warm with ice cream or whipped cream.
104. CHOCOLATE CHESS PIE
1. In mixing bowl, mix ... Pour mixture into pie shell. 4. Bake at 350 ... whipped cream around edges. Serve pie warm or cold. Makes one 9 inch pie.
Preheat oven to 400 degrees. ... pour into unbaked pie shell. Bake for 30 minutes. ... vanilla ice cream or whipped cream. Yield one 9 inch pie.
106. CHOCOLATE CHESS PIE
Combine sugar and cocoa; stir ... Pour mixture into pie shells and bake at 325 ... middle comes out clean. Let stand until cool before slicing.
107. CHOCOLATE CHESS PIE
Melt stick of butter and square unsweetened chocolate then set aside. In bowl ... chocolate mixture. Pour into shell. Bake at 350 degrees until done.
108. CHOCOLATE CHESS PIE
Mix sugar and cocoa and ... Pour into frozen pie shell and bake at 300 ... smoothly. Take out of oven and cool on rack. (Pie will freeze well.)
109. CHOCOLATE CHESS PIE
Mix sugar and cocoa. Melt ... to 45 minutes. Pie is done when "set" or ... If pie shakes too much it is not done. Great topped with Cool Whip.
110. CHOCOLATE CHESS PIE
Mix cocoa and sugar. Add ... Mix well and pour into uncooked pie shell. Bake at 275 degrees for 45 minutes or an hour. This is a very good pie.
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