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Results 101 - 110 of 236 for chicken soup dumplings
Boil chicken, onion, celery and salt ... cream of chicken soup and nutmeg to broth. Mix ... water. After adding dumplings, simmer for 20 minutes.
Take chicken and remove from bones. Also ... pieces to form dumplings. Put pieces directly into ... dumplings are fluffy. Serves about 6 to 8.
Cook chicken in water; skim top very ... make a clear soup. Add all the vegetables, ... noodles or liver dumplings. Mix all ingredients thoroughly. ... batter if too stiff.
104. CHICKEN DUMPLINGS
Cream together cream cheese, butter and pepper. Stir in chicken, mushrooms and celery. Separate ... cream of chicken soup diluted with 1/2 cup milk over top of each dumpling.
Cook chicken in water; skim top carefully ... to make sure soup will be clear. Add salt ... noodles or liver dumplings. Mix all ingredients well. ... with the chicken soup.
Boil hen 2 hours and let cool. Debone chicken and put meat back into ... cream of chicken soup and bring to boil again. ... pieces (once all dumplings are rolled and cut, the ... directions. Season to taste.
In large 3 quart saucepan, ... except filling for dumplings. Heat, stirring occasionally until ... about 1/4 cup chicken mixture on each circle. Wrap ... down in bubbling soup mixture. Spoon soup mixture over ... soup mixture as sauce.
Stew chicken with chopped onion, celery and ... thin. Add undiluted soup and also frozen peas and ... Bisquick directions for dumplings and add to pot. (Children ... bones when serving children!
Boil chicken until tender; debone and cut ... broth. Cook until tender. Then add milk and soup. Bring to a boil and add chopped chicken. Serve.
Boil hen, carrots, celery and ... Using can of soup, add to broth. Take ... water) and make dumplings. Divide into 3 equal ... until done. Add chicken and serve.
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