Butternut - Recipes - Page 11

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Results 101 - 110 of 315 for butternut

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101. BUTTERNUT SQUASH AND APPLES AU GRATIN

Peel squash and apples and slice thin - toss apples with 2 tablespoons flour and layer alternately with squash in a deep baking dish - ...

102. BUTTERNUT SQUASH AND SHRIMP BISQUE

Melt butter in heavy, large saucepan over medium-low heat. Add onion and cook until transparent, stirring occasionally, about 10 minutes. ...

103. BUTTERNUT SQUASH AND VEGETABLE GRATIN

Peel and slice squash in 1/2 inch pieces. Bake on sheet pan lightly brushed with olive oil. Brush oil on top. Bake at 375 degrees for 25 ...

104. BUTTERNUT SQUASH AND APPLE SOUP

Peel and cut squash. In 4 quart dutch oven, combine squash, apples, broth, water, bread, onion, salt and spices. Bring to boil; reduce and ...

105. BUTTERNUT SQUASH BAKE

Cut squash in half lengthwise, clean out seeds. Bake face down in shallow pan of water until tender, 30 minutes, scrape out pulp. Mash ...

106. BUTTERNUT SQUASH AND APPLE SOUP

Cut squash in half, peel and seed. Peel, core and coarsely chop apples. Peel onion and chop coarsely. Combine all ingredients with ...

107. BUTTERNUT SQUASH BAKE

Combine all ingredients and mix well. Pour into a greased 1 1/2-quart oven- proof casserole dish. Bake at 350 degrees until set, about 1 ...

108. BUTTERNUT SQUASH AND APPLES

Layer sliced squash and apples. Mix brown sugar, salt, flour and cinnamon. Sprinkle between layers. Dot top with butter. Cover and bake 350 ...

109. BUTTERNUT SQUASH AND WINTER PEAR

1. Preheat oven to 350 degrees. 2. Butter a baking dish or casserole, 2 quart size. 3. Peel squash, clean out the insides and cut into ...

110. BUTTERNUT SQUASH AND APPLE BISQUE

Combine stock, squash, apples, onion, sugar, salt, rosemary and pepper in heavy saucepan. Bring to boil, reduce heat and simmer 1 hour. ...

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