| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 1,260 for boiling beef
Mix together hamburger and bread crumbs very well. Put mixture in the middle of steak and roll up. Tie. Place in foil. Pour soup in the pan ...
102. BEEF BURGUNDY
Fry bacon in Dutch oven; ... bacon fat. Add beef stew seasoning mix, burgundy, water, ... Add mushrooms. Simmer 3 minutes. Serve over noodles.
103. OLD TIME BEEF STEW
Heat Crisco in large Dutch oven. Add beef and brown on all sides, ... 1 large onion, boiling water, lemon juice, salt, sugar, ... and simmer (not boil) 2 hours. When meat ... easily if partially frozen.
Place corned beef in large heavy kettle and ... water. Bring to boil; lower heat and simmer ... whole grain breads for an attractive presentation.
Melt butter in heavy pot. Add beef and cook until brown. Add ... spoonfuls into stew and cover. Cook for 15 minutes or until dumplings are done.
106. HAMBURGER CASSEROLE
Brown onions in butter. Brown hamburger meat and pour in baking dish. Mix other ingredients, pour mushroom soup on top. Sprinkle another ...
Canned corned beef can be used. Melt butter ... parsley. Stir well, do not mash potatoes. Place in pan and bake at 350 degrees until brown. Yield: 4.
108. OLD TIME BEEF STEW
Brown beef cubes in shortening for about ... until gravy is thickened. Makes 6 servings. VARIATION: Add 1 1/2 cups green beans with vegetables.
109. BEEF ROULADES
Saute garlic and bread crumbs ... mixture on each beef slice. Roll jelly roll fashion; ... simmer 1 hour or until tender. Serve over rice. Serves 6.
Blend corn beef and all other ingredients. Let stand overnight in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables