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Results 101 - 110 of 174 for beef stuffed peppers
Set oven at 400 degrees. Takes 20 minutes. Combine beef, biscuit mix, juice, and ... frozen, (the patties) or heated in the oven the next day.
Saute celery, onion and green pepper in bacon drippings. Saute meat ... Cover with cheese and bake at 325 degrees in oven for 20 to 30 minutes.
103. BEEF PAUPIETTES
Pound the beef slices wafer-thin between 2 pieces ... salt and ground pepper. Remove the rind and ... Surround the paupiettes with the vegetables.
Brown first 3 ingredients, then add next 5 ingredients and let simmer. Cook noodles and drain. Have cheese ready. In 9 x 13 pan put layer ...
105. OLIVE-BEEF PIE
In skillet, brown beef and onions; drain off excess fat. Stir in flour, salt, pepper, ketchup and 1/2 cup ... sliced olives. Makes 4-6 servings.
106. MEXICAN BEEF PIE
Line 9 inch pie plate ... onions and green pepper 5 minutes. Add beef, cook until browned, stirring ... minutes, until pastry is browned. Serves 5-6.
107. STUFFED HAMBURGER
Combine hamburger, crumbs and onion soup. On waxed paper make six 6 inch circles, one at a time. Put 1/4 cup dressing on each circle and ...
108. NICOISE BEEF SALAD
Combine dressing ingredients, blend well, toss beef, potatoes, beans, cherry tomatoes, ... with carrot, green and red pepper sticks. Yield: 8.
In large skillet saute pepper, celery, onion and meat ... top. Bake at 350 degrees for 35 minutes. This casserole freezes well and can serve 12.
110. BEEF CASSEROLE
Brown meat and onions (optional add garlic salt). Boil and drain macaroni. Reserve 3/4 cup or less cheese for top. Mix all ingredients ...
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