Results 101 - 110 of 344 for baked ham egg casserole

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Thaw hashbrowns and squeeze out ... Sprinkle hashbrowns with ham or bacon (diced) and onions. ... hashbrowns. Beat 12 eggs and 1 cup half & half and pour over cheese. Bake at 350 degrees for 1 ... 25-30 minutes. Serves 6.

Preheat oil to 350°F. Place ... Sprinkle with cheese, ham and onions. Beat eggs, milk, salt and pepper; ... minutes before baking. Bake, uncovered, for 55 to ... sausage. Yield: 12 servings.

Break bread into pieces and ... baking pan. Beat eggs; add mustard, salt and ... and refrigerate overnight. Bake the next day in a 325°F oven for one hour.

Line bottom of greased 9"x13" ... Arrange 20 deviled egg halves on top. Make a ... cheese and deviled ham, stirring until well mixed. ... day before baking. Bake at 350 degrees for 30 to 45 minutes or until bubbly.

Pour into ungreased 12 x ... Sprinkle with paprika. Bake at 350 degree for 40-45 ... knife inserted in center comes out clean. Makes 6 servings.



To make cheese sauce, melt ... Set aside. Sauté ham and green onion in 3 ... is tender. Add eggs and cook over medium heat ... overnight. Uncover and bake at 350°F for 30 minutes.

Preheat oven to 350°F. In ... Stir in soup, ham and mustard. Pour into 9 ... pan. Top with eggs. Bake 15 to 20 minutes or ... through. Makes 4 servings.

Temperature at 350 degrees for ... sprinkle over bread crumbs. Beat eggs, butter and milk, pour over bread mixture and refrigerate, bake uncovered.

Heat oven to 350 degrees. ... dish. Sprinkle with paprika. Bake for 40-45 minutes, or until knife inserted in center comes out clean. Serves 6.

Put bread in buttered 9 ... with sausage or ham. In blender, mix eggs, milk, butter, onion salt, ... all. Refrigerate overnight. Bake at 325°F about 50 minutes ... 15 minutes of baking.

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