Results 101 - 110 of 722 for apple pie pastry

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Line the pie pan with pastry, trim and flute the edge. Turn the sliced apples in, sprinkle with 1/4 cup ... longer. Let cool. Makes 5-6 servings.

Mix apples, sugar and flour. Roll ... fit into 9-inch pie pan, allowing dough to overlap ... apple mixture into pastry. Dot with butter and ... until apples are tender.

Combine: Roll out pastry and fit into a 9 or 10 inch pie pan. Flute edges. In large ... topping evenly over apples. Bake at 400 degrees ... and top is golden.

Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan. Ease pastry into pan. ... salt; sprinkle over apples in large bowl and toss. ... Cool on wire rack.

Cut a 15 in. circle ... pizza pan. Make pastry for 2 crust pie. Roll out on foil ... for pie. Overlap apple slices on top of pastry, ... ice cream if desired.



Wrap pastry in waxed paper and chill ... coloring and sliced apples. Stir gently and let ... thick and line pie plate. Fill with cherry-apple mixture. ... size of cookie cutter.

Preheat oven to 450 degrees. Prepare pastry as directed except roll 1 ... flute edge. Cut apples into slices 1/2 inch thick ... firm butter until crumbly.

Combine cheese, flour, sugar and ... is crumbly. Place apples in pastry crust. Bake at 400 degrees ... tender. Place foil around edges of crust.

Preheat oven to 425°F. Combine ... fruits. Line a pie pan with half of the pastry rolled out to 1/8-inch thickness. ... bubbles that do not burst.

110. APPLE PIE
Mix apples with 2/3 cup sugar, flour, ... pan with 1 pastry circle. Fill with apple mixture. ... with sugar before or after baking, if desired.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index