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Results 1 - 10 of 63 for veras

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Saute onion and garlic in oil until tender. Stir in tomatoes, olives, chilies, capers and salt. Heat to boiling, reduce heat and cook ...

Combine first 7 ingredients and set aside. Brush fish with a little lemon butter and cook on grill until half done, using heavy duty foil ...

Rub fish with lemon juice; sprinkle with salt and pepper. In medium skillet, heat oil; gently saute fish one minute on each side. Remove to ...

Saute onion, pepper and celery until limp and clear. Add tomatoes and simmer about 15 minutes. Add chilies and seasonings; simmer another ...

Saute fish fillets over medium heat in butter and oil (about 4 minutes) until they are golden. Remove from pan and transfer to platter to ...

While water is boiling for pasta, cut up vegetables. Peel carrot and slice in thick round slices, cut slices in halves. Cut celery in thick ...

To prepare fish, prick with a fork and cover with lime juice. Let fish sit for about 2 hours. Sprinkle with 2 tbsp. of olive oil. Cover ...

Combine all vegetables and seasonings and cook for 10 to 15 minutes. Lay fish fillets on top of sauce and cook for 5 minutes. Turn the fish ...

In a large skillet heat oil, cook onion and garlic until onion is soft, about 5 minutes. Add tomatoes, salt and pepper, cook another 5 ...

10. EASY PASTA PRIMA VERA

Julienne zucchini, summer squash and carrots. Trim ends from snow peas. Melt butter in large fry pan. Saute vegetables over low heat in ...

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