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Results 1 - 10 of 17 for vegetable pastie
Trim steak of all fat ... cubes. Dice all vegetables into uniform cubes. Use about ... before making up pasties, drain mixture in a ... for lunches and picnics!
Preheat oven to 350°F. Line ... Brush tops of pasties with 1 egg white beaten ... edges are browning too quickly in your oven. Makes 4 pasties.
When precooking vegetables, undercook slightly as they ... water mixture. Place pasties on a baking sheet and ... and crisp. Makes 6 pasties.
Work shortening into flour and salt. Add water to make a workable dough. Roll dough in a circle shape about 4 inches. Mix filling ...
Make the pastry dough. Preheat ... boil the remaining vegetables for about 2 minutes. Drain. ... together to form pasties and brush with beaten egg. ... is cooked. Makes 4.
Using large bowl combine all of the meat and vegetables which have been finely chopped ... top of the pastie (careful not to cut all ... bread or cole slaw
Melt butter and shortening in ... Brush top with milk. Repeat until all ingredients are gone. Bake for 1 hour at 400°F. Makes 6 jumbo pasties.
Prepare pie crust according to ... bowl, combine meat, vegetables, and steak sauce; toss ... until brown. Pocket pasties for 12 to 17 minutes ... cream. Makes 4 pasties.
To make dough, in a ... the dough). Place pasties on ungreased baking sheets. Cut ... also be chilled and reheated, if that's more convenient.
10. BEEF PASTIES
Put flour and salt in ... aside. Mix meat vegetables, seasonings, and water. Put ... Bake at 350°F for 45 minutes or until lightly browned.
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