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Results 1 - 10 of 37 for tuna pasts
1. TUNA LASAGNA
Mix together flour, oil, salt ... bowl mix together tuna (drained), and the tomato paste. ... Preparation time: 15 minutes. Cook time: 45 minutes. .
Create an easy, yet elegant ... or broiled finfish (tuna, swordfish, mahi mahi or ... Vitamin C 35%DV; Calcium 6%DV; Iron 10%DV * Daily Value e
3. TUNA LASAGNE
Method: Soak the lasagne sheets, ... oil from the tuna into a frying pan (the ... with a tossed salad. Adapted from Ina Paarman's Tuna Lasagne
4. TUNA LASAGNA
(12 sheets to make 3 ... oil from the tuna into a frying pan (the ... oil. Sprinkle over the top. Bake 45 minutes. Serve with a tossed salad.
5. ANTIPASTO
Cut all vegetables into small ... tender. Add anchovies, tuna and olives and mushrooms. Take ... Serve with crackers as an appetizer or party food.
6. ANTIPASTO
Mix all ingredients together in large pan. Bring to a boil; boil for 5 minutes, stirring frequently. You may add uncooked cauliflower at ...
Make the dressing. Whisk together ... of dressing, arrange tuna and squash slices on a ... seafood ingredients) and drizzle remaining dressing.
8. ITALIAN SOLE
Cut all vegetables in small ... fire and add tuna, capers, olives, anchovies. (Use ... for several months. The work involved is well worth it!
Put all ingredients into large saucepan. Shrimp and lobster "tails" may be added if you have them. Seasoning is to taste. Add or leave out ...
10. PAN FRIED TUNA
Marinate tuna for at least 1 hour. ... minutes. Turn, cook other side 5 minutes. Sauce - mix remaining ingredients and pour over tuna. Serves 4.
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