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Results 1 - 10 of 10 for trifle bowl salad

Start the day before. Cut ... in bottom of bowl. Splash some sherry onto ... with whole berries, whipped cream and almonds. A great centerpiece.

Shred your lettuce. Layer lettuce on bottom, then celery, then purple onion, then green peas. Mix mayonnaise with sugar, then put it as ...

In trifle bowl or large glass serving bowl ... inch of edge. Cover refrigerate several hours to blend flavors. Garnish as desired. 12 servings.

In a trifle bowl or large glass serving bowl, ... within 1 inch of edge. Cover. Refrigerate several hours to blend flavors. Garnish as desired.

In trifle bowl or large glass serving bowl, ... edge. Cover; refrigerate several hours to blend flavors. Garnish as desired. 12 (3/4 cup) servings.



In trifle bowl or large glass serving bowl, ... to within 1 inch of edge. Cover; refrigerate several hours to blend flavors. Garnish as desired.

In trifle bowl or large glass serving bowl, ... to within 1" of edge. Cover and refrigerate several hours to blend flavors. 10 to 12 servings.

In large glass bowl layer pineapple, strawberries, grapes and ... pineapple. Spoon pudding mixture over fruit. Cover. Refrigerate several hours.

Layer fruits in a large glass bowl. In a medium bowl, ... of fresh fruits may be substituted for those listed above. These are just my choices.

Cut pound cake into slices ... a glass serving bowl. Discard the juice from a can of fruit salad, and scatter the fruit ... different type(s) of fruit.

 

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