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Results 1 - 10 of 38 for teriyaki fish
Combine teriyaki sauce with lemon juice and water. Place fish in single layer in shallow ... spoon sauce over all. Serve immediately. Serves 4.
Marinade all day except for fish--1 hour.
Combine all ingredients in plastic bag. Add fish. Marinate 2 hours. Oil grill and grill fish 4-5 minutes per side or done to taste.
Cut fish into longer serving sized pieces. ... amounts. Decrease time in step 3 to 2 to 2 1/2 minutes and in step 5 microwave 2 1/2 to 3 minutes.
Spoon over cooked fish. Great on broiled or grilled fish.
Cut fish into bite size chunks. Place ... servings. Nutritional Information per serving: 140 calories, 5 g fat, 50 mg cholesterol, high sodium.
Take one piece of fish 5 ounces or better, place ... papaya juice or extract. If juice is not available use one half to one teaspoon of sugar.
Combine all ingredients. Marinate fish at least 1/2 hour each side. Grill approximately 5 minutes on each side.
Mix equal parts teriyaki sauce with mayonnaise and spread over fillets of fish (swordfish, salmon or other types) ... with salad and steamed rice.
10. TERIYAKI FISH
1. Combine all ingredients except fish into square baking dish, 8"x8". ... Rotate one half turn after half cooking time. Makes 3 to 4 servings.
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