Tenderloin Brandy Sauce - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try brandy sauce for more results.

Results 1 - 10 of 21 for tenderloin brandy sauce

1 2 3 Next

1. BEEF TENDERLOIN WITH PEPPERCORN AND BRANDY CREAM SAUCE

Place the peppercorns on a ... while making the sauce. Deglaze the skillet with the brandy and let it flambe. Stir ... steak and serve immediately.

2. BEEF TENDERLOIN WITH PEPPERCORN-BLUE CHEESE BRANDY SAUCE

Lightly salt the tenderloin, then roll them in ... while making the sauce. Deglaze the skillet with the brandy and let it flambe. Stir ... tenderloin and serve immediately.

3. FRUITED PORK TENDERLOIN

1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... small saucepan, warm brandy. Pour warmed brandy over ... flames die, pour sauce over and around roast; cover ... parsley. Makes 4 servings.

4. BEEF WELLINGTON

PREPARING MEAT: Preheat oven to ... several pints around tenderloin to maintain its shape while ... soft butter with brandy and spread over top and ... boat of Rossini Sauce. To complete the menu, ... Serve with Beef Wellington.

5. TENDERLOIN BEEF WELLINGTON

Rub cut piece of garlic ... in butter. Add brandy and herbs, simmer 1 minute, ... an option, make Wellington Sauce, spoon over each.) Serves 4.

6. BAKED PORK TENDERLOIN

Lightly score the tenderloin fat. Sprinkle very lightly with ... made of the brandy, soy sauce, and brown sugar for ... Yield: 3 to 4 servings.

7. PORK TENDERLOIN CALVADOS

1. Preheat oven to 350 ... casserole. 3. For sauce, add 1 tablespoon butter ... minutes. 4. Add brandy, stock, salt and pepper; ... servings. Variation: Pork-loin tenderloin is now easily obtainable from ... makes a tasty alternative.

8. STEAK DIANE

Pound steaks between two pieces ... 1 teaspoon Worcestershire sauce; set aside. In same ... 2 minutes. Add brandy and flame. Stir in bouillon ... with parsley if desired.

9. MARINATED PORK TENDERLOIN

Mix all the ingredients together and pour over the tenderloin and marinate for at least ... and basting with the marinade until brown and crispy.

10. PORK TENDERLOIN AU POIVRE

Prepare a spice bag by ... whisk to thicken sauce. At this time, add ... stirring. Dredge pork, tenderloins in flour and sear them ... and add the brandy, scraping the bottom of ... and Cooking Time: HOURS)

1 2 3 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables