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Results 1 - 10 of 61 for sugar cookies oil butter
Preheat oven to 375°F. Combine all ingredients and mix well. Shape dough into 1" balls. Place 1" apart on an ungreased cookie sheet. Bake ...
Preheat oven to 370°F. Note: ... chips, try using butter rum extract or butterscotch schnapps ... Blend pumpkin, egg, oil and sugar. Whisk together flour, baking ... freeze the extra cookies.
In the bowl of an electric mixer, cream together butter and sugar until light. Stir in peanut butter, oil, and eggs; beat until ... make sure the cookies are not browning too quickly. ... along with the vanilla.
Mix together oil, peanut butter, eggs, molasses and sugars. Add flour, leavenings and ... at 375°F for 10 to 12 minutes until set but not hard.
In a mixing bowl stir together the brown sugar, peanut butter and cooking oil until smooth. Stir in the ... cool completely. Makes 18 cookies.
Preheat oven to 375 degrees. Combine butter, sweetener and peanut butter ... with fork tines dipped in water. Bake 10 minutes. Yield: 4 dozen.
Preheat oven to 375 F. Place flour, Sugar Twin and baking powder in mixing bowl. Add peanut butter, cooking oil, egg, water and vanilla. ... or until lightly browned.
Cream butter, oil, sugar and egg. Beat until thick ... overnight. Bake at 350 degrees for 8 to 10 minutes. NOTE: I put chopped pecans in mine.
Cream butter; add sugar gradually, mix in anise oil, vanilla and salt. Blend ... Decorate with cherries. Bake 12 to 14 minutes in 375 degree oven.
In medium bowl, stir brown sugar, peanut butter, and oil; stir in egg. In ... preheated 350F oven for 7-9 minutes, depending upon cookie size.
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