Results 1 - 10 of 36 for substituting applesauce for eggs

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Developed for diabetics, or those on low-fat, ... sugar substitute and egg, beat well. Sift together ... in raisins and applesauce. Spread in 13 x ... trace. Sodium 57 mg.

Mix together bran, egg, oil, applesauce, sugar substitute, brown sugar, ... at room temperature for 30-45 minutes. Stir together flour, ... hot. Yield: 12 muffins.

Heat oven to 325 degrees. Mix applesauce, oil and sugar. Sift ... the slightly beaten egg and raisins. Mix, then pour ... loaf pan. Bake for 1 hour and 20 minutes, ... One loaf, 16 slices.

Place raisins and water in ... Set aside. Combine applesauce and next 3 ingredients in ... Bake at 350°F for 35 minutes or until wooden ... rack. Yield: 12 servings.

Mix the sugar and cinnamon ... Mix cake mix, eggs nd applesauce for 2 minutes on low speed. ... at 350 degrees. Cool for 15 minutes and invert.



About 45 minutes before serving ... medium bowl, mix applesauce, melted light corn oil spread, egg substitute, and vanilla extract until ... inserted in center for muffin comes out clean. Immediately ... cholesterol, 55 mg sodium.

In a large mixing bowl, combine sugar, applesauce, oil, eggs and milk. Mix together thoroughly. ... at 350 degrees for 1 hour. Cap loosely with ... calories or servings, 215.

Combine applesauce, sugar and egg substitute; mix thoroughly. Add flour ... Pam cooking spray). Bake 45-50 minutes or until done at 350 degrees.

Preheat oven to 375 degrees ... cereal, milk, and applesauce and allow to sit 10 minutes. Beat in eggs and oil. In separate bowl, ... butter and sugar for topping and sprinkle on top ... 15 to 18 minutes.

Cream butter until soft and creamy. Beat in egg and sugar substitute. Sift flour, ... Stir in vanilla, applesauce and raisins. Drop by spoonfuls ... 375 degree oven for 10-12 minutes or until golden brown (don't overcook).

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