Stir Fried Chicken Cabbage - Recipes

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Results 1 - 10 of 146 for stir fried chicken cabbage

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1. CHICKEN, CABBAGE STIR-FRY

Cut chicken breast halves into strips. Heat ... chicken strips and stir fry over moderately high heat, ... 3 minutes). Add cabbage, stir fry 2 minutes ... coated, about 1 minute.

2. CHICKEN CABBAGE STIR FRY

Remove skins from chicken and cook over charcoal grill ... and slice. Boil cabbage in water until tender, about ... with coarse ground pepper.

3. CHICKEN - CHINESE CABBAGE AND BROCCOLI STIR FRY

Trim Chinese cabbage of all but 1 inch ... In medium bowl, stir together soy sauce, dry sherry, ... sesame seeds. Add chicken and marinate at least 1 ... stirring constantly, 1 minute.

4. CHICKEN TERIYAKI OVER STIR-FRY VEGETABLES

Combine onion, garlic, soy sauce, ... mix well. Arrange chicken in shallow baking dish; pour ... until tender. Cook stir-fry vegetables and place on ... Sprinkle chopped parsley over.

5. CHICKEN-RICE STIR FRY

Use a non stick skillet ... medium heat saute chicken breast using 1 tablespoon oil; ... celery, onion and cabbage until soft. Remove and scramble ... scrambled eggs; sprinkle stir fry seasoning over these ingredients ... on hand. Serves 6-8.

6. CHICKEN TERIYAKI STIR FRY

In a skillet, begin cooking chicken which has been cut into ... butter. Add chopped cabbage. In separate pot, slightly ... finished simmering the stir fry.

7. STIR FRY CHICKEN AND VEGETABLES

Cut up chicken into small pieces and season ... into slices. Shred cabbage. Stir fry chicken, onion and ginger ... chicken and previously fried vegetables. Serve with rice. Beef ... be substituted for chicken.

8. STIR - FRY RECIPE

Heat the stock. Add onion and garlic. Stir fry 1 to 2 minutes. ... add in the cabbage and green pepper. When these ... and serve over brown rice.

9. ORIENTAL DISH

Coarsely shred cabbage. Slice onion and dice ... add ginger and stir into vegetables. Toss in cooked meat or chicken; heat thoroughly. Sprinkle with ... mushrooms. Serve over rice.

10. PEKING STIR-FRY

Place mushrooms in a small saucepan. Cover with chicken broth and bring to a ... chicken and sprinkle with peanuts. Serve immediately. Serves 6 to 8.

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