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Results 1 - 10 of 25 for steamed dumpling
Skin: Dissolve sugar in water ... each piece flat, put filling in center and seal shut. Let stand for 15 minutes, then steam for 20-25 minutes.
Great recipe to get rid ... cheesecloth down in steamer to prevent the wonton from sticking. Steam for seven minutes. Do not over fill wonton wrap.
I LOVE the slap chop ... happen to love steamed dumplings from Chinese restaurants. However, they ... allow them to steam for another 5 to 10 minutes. Enjoy!
Cut up celery cabbage into ... To fill each dumpling, place a wonton wrapper ... you plan to steam them. Cover with plastic wrap ... to a heated platter.
To make filling: Cover dried ... surface so the dumpling will stand upright. Brush dumpling ... steamer. Cover and steam for 20 minutes. Serve dumplings ... same amount of time.
Mix all ingredients except Wontons. ... twist around filling. Steam dumplings for 15 to 20 minutes. ... lemon juice mixed with 1/4 cup soy sauce.
Dissolve yeast in warm water ... steamer over boiling water. Cover and steam for 12-15 minutes. Serve warm. ... food processor for one minute.
Sift dry ingredients together; combine ... (add boiling water if necessary). Reduce heat to simmer, place lid on pan and steam for 15 minutes.
Place cabbage leaves on the ... cover pot and steam 1 to 2 minutes, or ... seasoning. To form dumplings, cut out rounds from ... reconstituted and drained first.
Put 1 (No. 2) can ... 15 minutes. Mix dumplings and add on top of ... that it cooks slowly for about 20 minutes. Do not lift lid during this time.
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