Spanish Peanut Pea Salad - Recipes

Results 1 - 10 of 32 for spanish peanut pea salad

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1. SPANISH PEANUTS AND GREEN PEA SALAD

Mix all ingredients together. Refrigerate at least two hours before serving. Serves 8.

Cook peas according to directions. Cool. Measure and add equal amount of peanuts; mix thoroughly with sour cream and salad dressing. Chill.

3. PEAS AND PEANUT SALAD

Combine all ingredients just before serving. (If too thick, thin with milk.)

4. PEA AND PEANUT SALAD

Cook peas 1 minute; cool. Add remaining ingredients. Refrigerate several hours.

5. PEAS AND PEANUTS SALAD

Mix sour cream, mayonnaise, lemon ... Add to thawed peas and peanuts. Refrigerate. Recipe can be ... cooked until just fork tender, if you prefer.

6. PEAS AND PEANUT SALAD

Cook peas just slightly. Drain. Mix peas and peanuts together with mayonnaise and honey. Let stand ... hour in the refrigerator before serving.

7. PEA & PEANUT SALAD

Mix and chill. May use less with small amount of mayo.

8. GREEN PEA SALAD

Combine peas, cheese, dressing, onion and peanuts. Wait 1 hour before serving. 2 to 4 servings.

9. PEAS - PEANUTS

Frozen peas - add 1 tablespoon water ... with wooden spoon; mix until smooth. Add green onions. Cool peas and add. Add peanuts; mix and chill.

10. SPANISH PEA SALAD

Thaw peas. Combine all and refrigerate several hours.

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