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Results 1 - 10 of 34 for soup ream
Boil water with bouillon cubes ... drain water. Add can of cream of chicken soup. Stir until creamy and lumps are gone. Salt and pepper to taste.
Cook noodles in boiling water ... Heat together mushroom soup and 3/4 cup milk and ... remaining cheese and bake 2 or 3 more minutes. Serves 6 to 8.
Cook chicken breasts; cut meat ... cream of chicken soup with enough broth to make ... noodles with the chicken soup sauce. Add salt to taste.
Cook noodles using directions on package. After noodles are finished put all ingredients in slow cooker. Slow cook for 3 1/2 or 4 hours on ...
Cook noodles, uncovered in boiling ... occasionally. Drain. Combine soup, milk, water and Cheddar ... degree oven for 30 minutes or until hot.
Cook noodles, uncovered, in boiling ... occasionally. Drain. Combine soup, milk, water and Cheddar ... minutes or until hot. Makes 6 servings.
Salt and pepper 9x13 pan ... with a good layer of tator tots. Mix soups and water. Pour this mix over ingredients. Bake 60 minutes at 350 degrees.
Cook noodles, uncovered in boiling ... occasionally. Drain. Combine soup, milk, water and Cheddar ... degree oven for 30 minutes or until hot.
9. CHICKEN SOUP
Combine water, broth, salt, sugar, pepper, parsley, onion, bouillon and broth. Bring to a boil in a large pot. Add chicken breasts. Bring ...
1. Blanch cauliflower in boiling ... minutes). 3. Place soup half at a time in ... occasionally until hot (do not boil). Adjust seasonings. Keep warm.
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