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Results 1 - 10 of 12 for smooth brown gravy

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Not a light recipe but ... get a perfectly smooth sauce. Add eggs to boiling ... break up and brown sausage over medium heat. Remove ... to low. Spoon gravy over broken up biscuits.

Preheat the oven to 350°F. ... over medium-high heat. Brown the outside of the roast ... melted butter until smooth. Remove from heat, and ... constantly until the gravy is thickened. Remove from heat. ... poured over the meat.

Brown sausage. Remove sausage from skillet. ... grease. Stir until smooth, add butter if not ... pepper to taste and sausage to gravy. 4 servings.

Place cut up steak in ... to 350 degrees. Brown on both sides. Don't overcook. Gravy: Make gravy from residue. ... Stir thoroughly until smooth. Stir thoroughly until smooth. Add 1 cup water. Cook 5 minutes.

Lift roast from pan and ... to make a smooth mixture; brown it slightly over low heat, ... salt, and pepper. Stir gravy until smooth and bubbly.



Save you leftover biscuits and ... dressing on top, smooth out. Cook 1 hour at 350 degrees; brown on bottom them brown top. ... smooth. Serve with dressing.

Place meat in large bowl ... occasionally. Remove meat, brown in hot fat. Add 1 ... potatoes until very smooth with butter and salt. Beat ... with sauerbraten and gravy. Start with 1/4 to ... meat and make gravy.

In large kettle bring to ... broth, reserve for gravy. Place chicken in deep ... in flour until smooth. Cook 2 to 3 ... bubbly. Makes 6 servings.

Pound beef to tenderize meat ... of fat and brown slowly on all sides. Add ... bowl. Make a smooth paste of flour and water. ... and thickened. Pour gravy over meat and serve with boiled potatoes and red cabbage.

Soak bread in hot milk ... In a skillet, brown meatballs in 2 teaspoons hot ... the skillet for gravy. Preheat the oven to ... mixture is a smooth paste. Then add rest of ... the covered baking dish.

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