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risotto mushrooms
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risotto mushrooms
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1.
RISOTTO WITH DRIED MUSHROOMS
To get the authentic flavor ... use dried Italian
mushrooms
or use 1/4 pound fresh ... Place in a warm dish. Serve immediately. Makes 6 servings.
Ingredients: 9 (broth .. cheese .. mushrooms ...)
2.
MUSHROOM SHRIMP RISOTTO
Cook shrimp in salad oil ... In saucepan cook
mushrooms
until tender. Add chicken broth ... mixture and heat through. Stir in radicchio. Serves 4.
Ingredients: 8 (broth .. mushrooms .. oil .. pieces .. rice .. shrimp ...)
3.
RISOTTO WITH MUSHROOMS
Soak the dried
mushrooms
in 1 cup of warm ... over cook. Add the remaining 2 tablespoons of butter, combine well and serve immediately. serves 6.
Ingredients: 10 (broth .. parsley .. rice .. salt ...)
4.
RISOTTO WITH ASPARAGUS, SUNDRIED TOMATOES & PORCINI MUSHROOMS
Hint: To plump sundried tomatoes and porcini
mushrooms
: Place the sundried tomatoes ... constantly and adding more stock only after all is absorbed.
Ingredients: 15 (cheese .. oil .. optional .. rice .. sauce ...)
5.
RISOTTO WITH MUSHROOMS
Melt butter in a large, ... Add rice, then
mushrooms
and stir gently 1-2 minutes. ... absorbed. Stir in the cheeses just prior to serving. Serves 6.
Ingredients: 10 (broth .. cheese .. mushrooms .. onion .. rice .. saffron ...)
6.
MUSHROOM RISOTTO
Heat the butter and oil ... well. Add the
mushrooms
, stir again and cover ... tender. Remove the
risotto
from the heat. Mix in ... time = 20 minutes.
Ingredients: 6 (cube .. oil .. rice ...)
7.
ITALIAN SAUSAGE AND SPINACH RISOTTO
In a large pot place ... water and sliced
mushrooms
. Let cook until rice ... boil for 20 to 25 minutes. Serve sausage on top of rice. Mmmmm good!
Ingredients: 9 (cloves .. flakes .. mushrooms .. thyme ...)
8.
FRESH VEGETABLE RISOTTO
In 4 quart saucepan, stir rice,
mushrooms
, leek soup mix and ... Serve on radicchio leaves for main dish or with meat as a side dish. 6 servings.
Ingredients: 9 (broccoli .. mushrooms .. pieces .. radicchio .. rice ...)
9.
RISOTTO
Saute rice,
mushrooms
and onion in hot butter ... cheese and toss lightly. Season to taste with salt and pepper and serve immediately. Serves 4.
Ingredients: 9 (rice .. saffron ...)
10.
CHICKEN RISOTTO
In large skillet, melt 2 ... lightly. Add sliced
mushrooms
and chopped onions. Continue cooking, ... in grated cheese. Makes about 6 servings.
Ingredients: 10 (basil .. broth .. cheese .. garlic .. mushrooms ...)
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