| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 38 for rice shaped pasta
If wanted, when served, put Parmesan cheese on top. Remove casings from sausage; discard. Brown in heavy Dutch oven, mashing it with back ...
A popular mealtime pair in ... it: orzo, the rice-shaped pasta. About 1 3/4 hours ... in casserole. Makes 6 servings. 985 calories per serving.
Prepare orzo as label directs. Drain and return to pan. Meanwhile, in 10" skillet over medium heat, in hot butter, cook mushrooms, onion ...
In medium bowl, combine orzo, spinach, mandarin orange segments, onions, garlic, lemon pepper and J.D.'s Magic. Mix well. Place 1/3 to 1/2 ...
5. SAFFRON ORZO
Bring water to a boil in a large saucepan. Place 2 tablespoons boiling water in a small bowl and add saffron. Stir well and set aside. Add ...
1. Heat large pot of water to boiling. Salt water. Add orzo, cook until tender but still firm to the bite, 8-10 minutes. Drain well and ...
Prepare Orzo as label directs. Drain; return to saucepan. Meanwhile, in 10-inch skillet over medium heat in hot butter, cook mushrooms, ...
Cook orzo in salted water 8 to 10 minutes until cooked but still firm to taste. Drain. Put on serving plate. Add basil and 1 tablespoon ...
About 40 minutes before serving: In an 8 quart Dutch oven over medium-high heat, cook chicken wings and sausages until browned on all ...
Cook orzo as directed until just tender, about 8 minutes. Drain. Add shrimp, red pepper, pea pods, and onions. Chill. Whisk vinegar with ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables