Results 1 - 10 of about 810 for red peppers casserole

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Preheat oven to 350°F. Boil ... butter, sauté onion, pepper and garlic on medium high ... slightly. Assemble the casserole. Add 1/2 cup grated ... cooked through. 12 servings.

Preheat oven to 350°F. Spray a 2-1/2 quart casserole dish with cooking spray. Cook ... cream, milk and red pepper until well blended. Remove from ... or until heated through.

Combine sour cream, milk, water, salt, and pepper with chosen Sauce Maker (omit ... easy preparation. Each casserole bakes 1 hour and 20 ... breadcrumbs. Makes 6 servings.

Clean, de-fat and slice the ... powders and black pepper with a coat of olive ... the finely chopped red, green bell peppers and garlic cloves until soft ... In a large casserole dish, add noodles and Cream ... Makes about 4 servings.

Sauté onion. Combine all casserole ingredients. Cover with Saran or ... cheese, if desired. ** Add more or less seasoning, if desired. . Davis



Preheat oven to 350°F. Cut ... 1-inch chunks. Slice peppers and onion into 1-inch strips. ... layers. Serve with loaf of Italian crusty bread. .

A Rochester, NY favorite! Butter ... in salt and pepper, add hot sauce and red pepper flakes. Place on top ... if it is cooked before serving.

Preheat oven to 350°F. Mix all ingredients except for 1 cup of cheese and bread crumbs in 9x13-inch cake pan. Sprinkle remaining cheese ...

In a large saucepan with ... or turkey. Add red pepper flakes, if desired. Chop onion ... Add some more liquid if necessary. Season to taste.

Preheat oven to 350°F. Spray a 9x9-inch casserole dish with non-stick cooking spray ... Sauté onions, bell pepper and celery in 1 tablespoon ... 350°F for 1 hour.

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