Queen Icing - Recipes

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Results 1 - 10 of 29 for queen icing

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Soak 2 envelopes Knox gelatin ... salt. Put in ice box or cold place for 5-6 ... freezing. Makes 1 gallon. Ingredients can be suited to taste.

Mix gelatin and water. Let stand. Heat milk (do not boil). Remove from heat and add sugar and gelatin mixture. Cool milk mixture. Add ...

Soak the unflavored gelatin in the cold water. Heat the milk until hot but not boiling. Add the gelatin, sugar, vanilla and salt. Cool and ...

Bring milk almost to a boil. Then soften gelatin in water (2 tablespoons water for each package gelatin). Add this to hot milk. Also add ...

Mix and put in freezer can and add milk to 3/4 full. Freeze. Yield 1/2 gallon.

Mix and put in freezer can and add milk to 3/4 full and freeze. Makes 1 1/2 gallons.

Preheat oven to 350 degrees. Cover base of 9" springform pan with foil and then attach sides. Butter and flour foil and pan sides. Finely ...

Beat eggs; add sugar and pudding mix. Pour in freezer can. Add Cool Whip and milk to make one gallon. Freeze as usual.

Mix and put in freezer can and add milk to 3/4 full and freeze. Makes 1 1/2 gallons.

10. QUEEN'S ICING

Beat butter and Crisco together slowly; until creamy. Add sugar slowly alternately with a tablespoon of water until all of the sugar is ...

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