Potato Fluff - Recipes

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Results 1 - 10 of 35 for potato fluff

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Mix all ingredients together and pour into a greased baking dish. Bake at 350 degrees for 35 to 40 minutes.

Drain sweet potatoes. Heat and mash. Add butter, sugar and drained pineapple. Spread in a 13x9 glass baking dish. Place large marshmallows ...

Boil sweet potatoes (peeled) until soft. Drain, add butter, sugar, eggs and vanilla. Whip. Pour into lightly greased casserole dish. Cut ...

Peel, quarter and boil 4 medium potatoes until fork tender, drain. Put the potatoes in a large mixing bowl and mash while hot. Add cream ...

Cream all ingredients together. Roll around a marshmallow and roll in crushed corn flakes. Bake at 350 degrees until brown.

Mix all ingredients together except marshmallows. Bake at 350 degrees for 25 minutes, then top with marshmallows and bake until brown.

Beat potatoes, butter, sugar, eggs, milk, orange juice rind with electric mixer. Add remaining ingredients. Stir well. Pour into greased ...

Beat potatoes, butter, sugar, eggs, milk, orange juice, and rind with electric mixer until fluffy. Add remaining ingredients, mix well. ...

Mix together and pour into 2 quart greased casserole dish. Mix and crumble on top of potato mixture. Bake at 350 degrees 30-40 minutes.

10. SWEET POTATO FLUFF

With a fork, blend yams, pineapple, water chestnuts, sugar, salt, sherry and 2 tablespoons of the butter. Put into a shallow, 1 quart ...

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