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Results 1 - 10 of about 950 for pork paprikas
1. Coat pork with a mixture of 1/4 cup of flour, salt and paprika. 2. Heat butter in ... 8. Add sour cream. Pour over meat. Serve immediately.
Combine paprika, salt, and pepper in ... of mixture on pork chops, pressing into both sides. ... the side or pour sauce and pork chops over it.
Coat pork with a mixture of 1/4 ... flour, salt and paprika. Heat butter in skillet. ... thickened. Add sour cream. Pour over meat. Serve immediately.
Combine flour, salt, paprika and pepper. Coat meat. Brown ... simmer 30 minutes. Serve over poppy seeded noodles or parsley rice. Yield: 4 to 6.
Combine flour, salt and pepper. Toss with meat. In skillet, brown meat in oil. Stir in tomatoes. Cook, uncovered, over medium heat 20 ...
Combine flour, paprika, salt and pepper. Toss ... minutes. Cook Time: 25 minutes. Variation: May substitute 1 pound top sirloin or bottom round steak.
Combine: Dredge chops in flour. ... tender. Stir in paprika and bouillon and cook on ... mix to pan and cook on medium until thick. Do not boil.
Combine paprika, 1/2 teaspoon salt, 1/2 ... pepper. Add any pork juices accumulated on platter. Spoon ... can be used or pork tenderloin, sliced.
VARIATION: May substitute 1 pound ... steak. Combine flour, paprika, salt and pepper. Toss ... BOIL. Serve over hot cooked noodles. 4 servings.
Combine paprika, salt, pepper, and flour ... frequently. Season with salt and pepper to taste. Spoon sauce over chops. Garnish with sage. Serves 4.
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