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Results 1 - 10 of 11 for parkerhouse rolls no milk
Combine first 3 ingredients; set ... set aside. After Parkerhouse Rolls dough has risen per directions; ... Combine powdered sugar, milk and vanilla, stirring until smooth; ... rolls. Yield: 64 rolls.
Ingredients: 9 (cinnamon .. milk .. sugar ...)
Dissolve yeast in warm water. Add milk, oil, honey, egg and ... rest 10 minutes. Roll dough 1/2" thick. Cut into ... 20 minutes. Makes 20 rolls.
Ingredients: 8 (egg .. flour .. oil .. salt .. sugar .. yeast ...)
Scald milk, add sugar, salt and ... 1 1/2 hours. Roll out to 3/8 inch thick. ... rise 1 hour. Bake at 425 degrees for 20 minutes. About 4 dozen.
Ingredients: 7 (flour .. milk .. salt .. sugar .. yeast ...)
Raise yeast in warm water. Add ... Knead. Raise until double. Punch down and shape into rolls. Raise again. Bake at 450 degrees for 10 minutes.
Ingredients: 7 (flour .. milk .. oil .. salt .. sugar .. yeast ...)
In large mixer bowl combine ... In saucepan, heat milk, sugar, salt and 1/3 ... lightly floured surface, roll each half of the dough ... half slightly. Place rolls, with large halves up, ... Makes about 2 dozen.
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
Soften yeast in warm (110 degree) water. Combine milk, sugar, shortening, and salt; ... floured surface and roll dough 3/8 to 1/2 inch ... top. Makes 1 dozen.
Ingredients: 8 (egg .. flour .. salt .. sugar .. yeast ...)
Bring 2 cups milk to a boil. When hot, ... and knead some. Roll out with a rolling pin ... brush with melted butter when comes out of the oven.
Ingredients: 9 (flour .. milk .. salt .. sugar .. yeast ...)
In large bowl, combine 1 ... a saucepan, heat milk, sugar, and 1/3 cup ... lightly floured surface, roll each half of the dough ... half slightly. Place rolls with large side up side ... Makes about 2 dozen.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
Combine liquid, sugar, salt, dried ... in bulk. Knead, roll out, cut with 2 inch ... for 15-18 minutes. Makes 3 dozen. Egg whites freeze well.
Ingredients: 7 (salt .. sugar .. yeast .. yolks ...)
Soften yeast in warm milk with sugar, oil, salt and ... raise until double. Roll out and cut in rounds. ... you knead, the rolls will be more tender.)
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. yeast ...)