Results 1 - 10 of 372 for pan-cooked steak

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Preheat Oven to 500°F. Rinse ... over with the steak seasoning. Add oil to the ... in the roasting pan with 3 cups of water. ... the Au-Jus and Enjoy!

Prepare ingredients as directed. Heat wok; stir fry pork bits in small amount of soy sauce until done. Add shrimp and stir fry until done. ...

Freeze beef until firm, but ... minute, add salt. Cook a couple of minutes; remove from pan. Heat 6 tablespoons cooking ... rice. Makes 4 servings.

Bring water and lemon juice ... place halibuts in pan. Cover and simmer over ... until fish flakes when tested. Remove fish from pan, keep warm.

With a very sharp knife ... in large frying pan or wok. Add beef and ... pan; stir and cook until thickened. Add tomatoes and ... fresh ginger. Serving Size: 4



Place steak in a roasting pan. Crush tomatoes and place ... four peeled potatoes may be added to the roasting pan in the last hour of cooking.

Slice the steak into thin pieces, sauté with ... packet--in the frying pan you just took the meat ... in the Crock-Pot. Cook on low for 4-5 hours. ... and add to Crock-Pot.

This recipe is a take on an old favorite of mine, steak au poivre (pepper steak). Does ... preparation time and cooks very quickly once you begin. ... to the hot pan and sear them on both ... of pan juice! Enjoy!

No marinating required! Place rib eye steaks on cutting board. Sprinkle (to ... a flat griddle pan over medium to medium-high heat. Cook until sides show signs of being cooked and the steak acquires a ... keep the steaks tender.

About 30 minutes before serving, ... ungreased jelly roll pan, arrange potatoes in a ... or salad oil, cook onion until tender with slotted ... to bowl. Sprinkle steaks with pepper and 1/2 teaspoon ... each steak in half.

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