Results 1 - 10 of 42 for open house punch

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Rinse orange juice or lemonade ... ice for the punch bowl. Slices of lemon and ... added for a pink color. Garnish with very thinly sliced fruit.

Chill ingredients. Mix in punch bowl adding 7 up last. ... Stir. Float blocks of ice or add ice cubes. Add orange and lemon slices. Serves 32.

Chill ingredients, mix and pour over sherbet in punch bowl. Serve in cups. Serves 200.

Chill liquid ingredients. Mix and pour over sherbet in punch bowl. Serves 20.

Mix together all ingredients. Add ice ring and serve.



Mix all ingredients, except 7-Up, in advance and chill. Add 7-Up just before serving. Add orange and lemon slices. Serves 25.

Mix all together and put in punch bowl. Add little yellow orange food coloring, if desired. Garnish with lemon and orange slices on top.

Mix everything together in a punch bowl, leaving 7-Up until last. Add orange slices and block of ice or ice cubes.

Mix all ingredients. May be made ahead and frozen. 48 (1 cup) servings.

Bring water and sugar to boil. Turn off heat and add Jell-O and stir until dissolved. Add extract, 1 gallon water, and all juices. Blend ...

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