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open house punch
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open house punch
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1.
OPEN HOUSE PUNCH
Rinse orange juice or lemonade ... ice for the
punch
bowl. Slices of lemon and ... added for a pink color. Garnish with very thinly sliced fruit.
Ingredients: 5 (7-up .. comfort .. juice .. lemonade ...)
2.
OPEN HOUSE PUNCH
Chill ingredients. Mix in
punch
bowl adding 7 up last. ... Stir. Float blocks of ice or add ice cubes. Add orange and lemon slices. Serves 32.
Ingredients: 5 (7-up .. comfort .. juice .. lemonade ...)
3.
WEDDING OR OPEN HOUSE PUNCH
Chill ingredients, mix and pour over sherbet in
punch
bowl. Serve in cups. Serves 200.
Ingredients: 4 (ale .. juice .. sherbet ...)
4.
NON-ALCOHOLIC OPEN HOUSE PUNCH
Chill liquid ingredients. Mix and pour over sherbet in
punch
bowl. Serves 20.
Ingredients: 4 (ale .. juice .. sherbet ...)
5.
OPEN HOUSE PUNCH
Mix together all ingredients. Add ice ring and serve.
Ingredients: 5 (7-up .. comfort .. juice .. lemonade ...)
6.
OPEN HOUSE PUNCH
Mix all ingredients, except 7-Up, in advance and chill. Add 7-Up just before serving. Add orange and lemon slices. Serves 25.
Ingredients: 5 (7-up .. comfort .. juice .. lemonade ...)
7.
OPEN HOUSE PUNCH
Mix all together and put in
punch
bowl. Add little yellow orange food coloring, if desired. Garnish with lemon and orange slices on top.
Ingredients: 4 (7-up .. comfort .. juice .. lemonade)
8.
OPEN HOUSE PUNCH
Mix everything together in a
punch
bowl, leaving 7-Up until last. Add orange slices and block of ice or ice cubes.
Ingredients: 5 (7-up .. juice .. lemonade ...)
9.
EASY OPEN HOUSE PUNCH
Mix all ingredients. May be made ahead and frozen. 48 (1 cup) servings.
Ingredients: 5 (cans .. juice .. punch ...)
10.
JELLO OPEN HOUSE PUNCH-SLUSH
Bring water and sugar to boil. Turn off heat and add Jell-O and stir until dissolved. Add extract, 1 gallon water, and all juices. Blend ...
Ingredients: 9 (ale .. juice .. sugar ...)
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RECIPE PULSE
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EVERY SEASONING
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STARTERS
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