Results 1 - 10 of 718 for olives red peppers carrots

1 2 3 4 5 6 7 8 9 10 11 12  Next

Slice casings of sausage meat ... with salt and pepper to taste. Can be served ... fresh herbs may be substituted for dried for enhanced flavor.

Brown meat in the bottom ... Add onions, green peppers, and finally garlic. Add ... to pot. Add carrots, (if using) stirring occasionally. ... being served with it.

Sprinkle the beef cubes lightly with salt and pepper. Dredge in flour. In ... it, add the carrots and whites potatoes and continue ... a pinch of red pepper flakes, a few dark ... and vegetables are tender.

Use a heavy Dutch oven ... Season with salt, pepper and flour; roast and brown ... slow cooker. Simmer on low heat until tender (do not boil).

Combine lemon juice and wine ... mushy. Steam the carrots until tender but firm. Finely ... top or slivers of prosciutto or salami, paper thin.



Measure out approximately half of ... salt and cracked pepper and a fresh pinch of ... extra virgin olive oil (this is "dunked" into the soup!).

Place an 8 to 10-quart ... cooking, add the carrots and red potatoes. In the last 15 ... cabbage, salt, and pepper. If the vegetables are ... Serve with yellow mustard!

The following is an excerpt ... Add salt and pepper. Yield: 6 servings. Nutrition ... cholesterol, 656 mg sodium Copyright © 2006 Felicia Drury Kliment.

This is a quick and ... In blender, puree carrots, tomato paste, tomatoes with ... seasonings, adding salt, pepper, hot pepper, garlic or ... omitted. Add chopped peppers (sauté with the onions) for ... a quick Chicken Cacciatore.

Saute carrots, peppers, leeks, onions and celery ... tastes better the next day, so you may wish to prepare in advance and refrigerate overnight.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index