Old Fashion Tea Cookies - Recipes

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Results 1 - 10 of 35 for old fashion tea cookies

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Add soda to buttermilk. Cream ... on the size cookies you want. The dough will ... for 11 minute (until golden brown) on ungreased cookie sheet.

Cream butter and sugar. Add 1 egg at a time. Add flour and vanilla. Roll and refrigerate overnight. Cut 1/4 inch thick. Bake at 325 to 350 ...

Take 2 cups flour, soda, salt, and spices and sift three times. Combine molasses, Crisco, and boiling water. Add flour mix and beat well. ...

Cream butter and sugar. Add eggs. Add flour a small amount at a time with vanilla. Dough should be stiff. Form in 3 or 4 large rolls and ...

Mix of any cookie of ... Makes 48 large cookies. Bake 15 minutes in ... shortening. I sprinkled a little sugar over each cookie before baking.

Cream butter and sugar. Add remaining ingredients and mix well. Chill dough for easier handling. Roll dough out about 1/4 inch thick. Cut ...

Cream sugar, shortening, add eggs one at a time beating well. Add dry ingredients gradually, beating after each addition, add vanilla. ...

Cream eggs, sugar, butter, vanilla. ... oven. Cooking time depends on personal preference of hard or soft cookies. Check oven every 10 minutes.

Mix eggs, milk and vanilla. ... out. Cut out cookies with cookie cutters. Place on ... 350 degrees for 10 to 12 minutes until edges are brown.

10. GRANDMOTHER'S OLD FASHIONED TEA CAKES

Cream sugar and shortening; add ... rolls and chill. Slice and place cookies on lightly greased cookie sheet. Bake at 350 degrees for 15 minutes.

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